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HKSTLA NEWSLETTER - Mar2012-45

張貼者:2012年5月8日 上午4:00Infobak HKSTLA   [ 已更新 2012年5月8日 上午4:01 ]

HKSTLA Newsletter "Mar2012-45" published, the main contents are as follows:

 

UPCOMING EVENTS

- 20120420 Nansha Free Trade Port Terminal & Bonded Logistics Park Study Visit (Page 1-2)

- 20120319 HKSTLA's Happy Hour Gathering (Page 2)

- Questionnaire - Delivery of Cargo (Part 2) (Page 2)

 

UPCOMING TRAINING COURSES

- Food, Wine and Beverages Logistics Course [Intake 2] (Page 2-3)

-

In-house Training Service (Page 3)

- 0.5 day Dangerous Goods Regulations Awareness Training for Category 4 & 5 Personnel (Page 4)

- 5 days Initial Training in Dangerous Goods Regulations for Category 3 Personnel (Page 4)

- 3 days Recurrent Training in Dangerous Goods Regulations for Category 3 Personnel (Page 4)

- 1 day Regulated Agent Security (Page 4)

- 3 days International Maritime Dangerous Goods Code IMDG Compliance Course (Page 4)

 

INDUSTRY NEWS & EVENTS

- Briefing on the Hong Kong Authorized Economic Operator (HK AEO) Programme (Page 5)

- Crime Information to Container Transportation Associations (Page 5)

- 強積金供款最高有關入息水平修訂為25,000201261日起生效 (Page 5)

- Practical Guidelines and on Eliminating Age Discrimination in Employment (Page 5)

- 最新一期(第613期)《駐粵辦通訊》(Page 5-6)

 

- 最新一期(第612期)《駐粵辦通訊》(Page 6-7)

- 最新一期的(61)《香港特區政府駐上海經濟貿易辦事處通訊》(Page 7-8)

- 54期的《駐成都經貿辦通訊》(Page 8)

 

WELCOME TO HKSTLA MEMBERSHIP

- New Corporate Member: A & G Logistics Ltd (Page 8)

- New Fellow Member: Mr. Alan Leung

- New Fellow Member: Mr. Patrick Lee

- New Full Member: Mr. Alfred Mak

 

REVIEW OF LAST ACTIVITIES

- Review & Photos of Special Luncheon: Delivery of Cargo - Do you know your risks and responsibilities? (Page 9)

- Review & Photos of 18th Annual Dinner Party (Page 9)

- Status of Soccer Shipping League Cup (Page 9)

 

WELFARE INFORMATION

- Free Football Pitch Permit (Page 9)

- Free Recruitment Page (Page 10)

- Special Individual Membership Offers extended until 30 June 2012 from HKSTLA (Page 10)

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Infobak HKSTLA,
2012年5月8日 上午4:00
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